UEFers present a positive image via international internships with their knowledge and skills
MAY 13, the Center of Corporate Partnerships together with the Faculty of Languages and International Cultures at UEF once again bid farewell to two more students who were leaving for their one-year internship in the land of cherry blossoms.
The two students attending the international internship in Japan
This time, 2 UEFers, Lang Ngoc Nhi and Huynh Phuong Uyen, both from intake 2020, were leaving for Japan for the internship. Their living and experiential journey will unfold when working at the Noura Hotel. Here, the students will be trained and gain hands-on experience when implementing a variety of tasks including restaurant service, cooking assistance, keeping public spaces clean and maintaining the standard of the bedrooms, etc. Students will also have opportunities to learn how to prepare Japanese dishes, travel to a number of well-known locations, enjoy superb cuisines, and experience complete immersion in local customs.
Inspiring the two pupils, Mr. Huynh Quoc Phong hoped they would pick up new skills and experiences in the global workplace. As a result, the information and abilities they have acquired will be transformed into valuable assets for further self-improvement.
Representatives of the university giving students and their parents the most sincere encouragement
Not only is this solely an international internship, but working abroad offers an opportunity to positively represent students' vibrant spirits and showcase their ability to integrate into international enterprises. What they gained from this trip would contribute to their progress in becoming global citizens.
Representatives of UEF encouraged the parents and committed to ensuring their children's safety during their internship in Japan.
Hope that their time to come in the land of cherry blossoms, the two UEFers would soon adapt to the new environment, and gain more practical experience, contributing to the preparation for their future career.
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